Recipe - Salmon steamed with garlic, dill and spring onions

We eat a lot of salmon in our house, the boys have them as fish fingers, we have it with steamed vegetables, in a curry, in a stir fry or baked with garlic and spring onions as shown below This recipe will take you no longer than 25 minutes to prepare and cook. Serve with new potatoes, rice or with a salad, it's delicious.

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